Mary Berry 3 Ingredients Cookies
Mary Berry 3 Ingredients Cookies are traditional butter cookies made using only three essentials: butter, sugar, and flour. They bake into soft, crumbly, shortbread-like biscuits with a rich, buttery flavour.
- Prep Time: 10
- Cook Time: 12
- Total Time: 22 minutes
Ingredients
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150g unsalted butter (softened)
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75g caster sugar
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200g plain flour
Instructions
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Cream together butter and sugar: Beat until the mixture becomes pale, fluffy, and smooth.
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Add the flour: Fold it into the mixture gently until a soft dough forms.
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Chill briefly: Rest the dough in the fridge for 10–15 minutes to make shaping easier.
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Shape the cookies: Roll into balls, flatten slightly, or cut shapes using a cutter.
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Prepare the tray: Line a baking sheet with parchment for even baking.
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Bake the cookies: Place in a preheated oven at 160°C (320°F) for 12–15 minutes until just golden at the edges.
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Cool fully: Allow the cookies to rest on a wire rack before serving.
Find it online: https://maryberrycooks.co.uk/mary-berry-3-ingredients-cookies/